A job opportunity in aqua nutrition

The company, which is headquarted in Essen (Oldb.), has nearly 500 employees producing and selling products – mainly premixes and special products primarily for animal nutrition – in over 90 countries worldwide. The aquaculture division tailor makes products for fish and shrimp feeds.

The successful applicant to the new role will have a range of responsibilities including:

  • Providing technical support to customers
  • Creating formulations and solutions for customers
  • Developing new products
  • Creating MIAVIT specifications for the aquaculture sector
  • Developing technical information to support products

The ideal candidate will have a range of skills and experience, including:

  • A qualification as an
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Cutting back animal products completely could lead to nutritional deficiencies, warn nutrition experts

Big food companies are doubling down on plans to champion plant-based food. Up to 30% of consumers are keen to transition to a ‘flexitarian’ diet with less or no meat, according to a global study conducted by Nestle in 2017. Unilever has an annual global sales target of €1 billion from plant-based meat and dairy alternatives, within the next five to seven years. Earlier this year JBS, the world’s biggest meat processor, acquired Dutch plant-based meat maker Vivera in a €341 million deal. Most recently, Danone has just said it plans to continue to expand its high-growth plant-based beverage business​. 

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WFP Libya – Food Security and Nutrition Survey, Round 4, July 2021 – Libya


With prolonged insecurity, an ongoing economic crises, and the impact of the COVID -19 pandemic, the Libyan
population, especially displaced households, struggle to meet their food needs. This has generated high levels of
stress amongst households and pushed them to resort to different kinds of coping strategies. Households especially
in Alkufra reported to have greatly adopted coping strategies.

Similarly to the previous survey, round 4 shows that the labour market continues to be unstable. Many of the
surveyed households reported to be either unemployed or were working on a part-time basis.

More than 70 percent of women between the

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5Lakes Nutrition open in Fairmont | News, Sports, Jobs

Brittany Fowler stands outside her new business, 5Lakes Nutrition, located at 103 W. Blue Earth Avenue in Fairmont.

FORT WAYNE, Ind. (Fort Wayne’s NBC) – Fort Wayne Community Schools are looking to fill dozens of nutrition services positions during their job fair Friday.

At the FWCS Nutrition Processing Center, the school system will host the event from 11 a.m. – 1 p.m.

Dozens of nutrition services positions are currently available at school locations around Fort Wayne and at the Nutrition Processing Center.

The nutrition services team plays a critical role in Fort Wayne Community Schools, ensuring all students have access to a nutritious breakfast and lunch each day.

Their importance was further emphasized over the past 18 months

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