FlavonoidRich

Go with Your Gut: Flavonoid-Rich Diet Linked to Lower Blood Pressure

What does your gut say about your heart? According to new research, nutritional scientists found that the trillions of microbes that live in our digestive tract, collectively known as the gut microbiome, are partly responsible for the association between moderate wine consumption and lower blood pressure.

Although previous studies have shown the benefits of a more diverse gut microbiome, this is the first study that examines how gut microbiota may provide a link between lower blood pressure and eating and drinking flavonoid-rich foods such as berries and red wine.

The study, published last week in Hypertension, an American Heart

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